Tag Archives: slowfood

JAMES HENRY COOKING WITH ADRIEN WITTE

Providence invites James Henry for a 4 hands with Adrien Witte on October 15, 16 and 17 for 2 dinners and 1 brunch. A few words about James Henry: Australian chef, he has been coming to the Basque Country for years and is passionate about this region, its history and its food culture. He is […]

SOFT SEPTEMBRE WITH MARION MAY COOKING AT PROVIDENCE

Marion May, a multi-talented designer in the kitchen Cook, but also photographer, designer and stylist. At 33, Marion May has more than one trick up her sleeve. The “self-taught designer” practices in Providence’s Poly Pocket sized kitchen throughout the month of September. Meet. 1) Where do you come from Marion? I was born and raised […]